Product Name: Dehydrated Onion (Allium cepa)
Description:
Dehydrated onions are made by removing the moisture from fresh onions while retaining their flavor and aroma. This process extends shelf life and makes them convenient for storage, transport, and use in a wide range of culinary and industrial applications.
Key Compounds:
Sulfur compounds (including thiosulfinates), flavonoids (like quercetin), antioxidants
Forms Available:
Onion flakes
Chopped or minced onion
Granulated onion
Onion powder
Roasted dehydrated onion
Common Uses:
Seasoning in ready-to-eat meals, soups, and sauces
Spice blends and condiments
Snack foods and meat products
Institutional and industrial food processing
Emergency and military rations
Health Benefits:
May support heart health and reduce inflammation
Contains natural antioxidants
Supports immune function
May help regulate blood sugar levels
